Yellow Rice
This simple yellow rice recipe is a favorite of mine. The cumin adds a light spice, and the turmeric rounds out the flavor and gives it its gorgeous yellow color.
Yellow Rice
Ingredients
- 1 cup long grain rice
- 1/4 teaspoon cumin powder
- 1/4 teaspoon turmerice powder
Directions
1. | Rinse the rice 2-3 times in water. |
2. | In a pan add the rice, 2 cups of water, cumin powder and turmeric powder. |
3. | Cook on medium heat. When the water comes to a boil, cover, and cook on simmer for 10 mins. |
4. | Remove from heat and let sit for another 10 minutes before serving. |
2 Comments
maggie
October 5, 2017Would this be okay to use with brown rice? Looks so yummy! Love your recipes! 🙂
Meera Arun
December 13, 2017Hi Darshana,
I love your blog and all the recipes. Recently I started on a whole foods plant based diet. I agree with everything about animal based foods and their impact on the environment. But I have a doubt about ghee, which is something used in Ayurveda and is known as the super food for brain development. I am confused about that aspect. Could you please help me regarding that? Do you use ghee sparingly?
Thank you
Meera