Brown Lentil Soup
This simple but hearty Brown Lentil Soup recipe is great served by itself or over a bed of pasta or rice.
Brown Lentil Soup
Print recipe
| Serves | 2 |
| Prep time | 10 minutes |
| Cook time | 30 minutes |
| Total time | 40 minutes |
|
Website |
Darshana’s Kitchen |
Ingredients
- 1/2 cup green beans (cut 1/2 inch)
- 1 cup zucchini (sliced)
- 1 Small tomato (chopped)
- 1 cup brown lentils
- 1/2 teaspoon oregano
- 1/2 teaspoon pizza seasoning
- salt (as per taste)
- 1/2 tablespoon cilantro (finely chopped)
- 2 cups whole wheat pasta (any shape)
Directions
| 1. | Soak the lentils in a bowl of water for an hour. Rinse out and add another cup of water and cook for 15-20 minutes or till the lentils are halfway cooked. |
| 2. | Add the green beans, tomatoes, oregano and pizza seasoning and cook for another 10 minutes. |
| 3. | Add the zuchhini and salt and cook for another 5 minutes. |
| 4. | Boil 2 cups of water. Add the pasta and cook for 7 -10 minutes. Drain the water out. |
| 5. | Serve the pasta shallow soup bowl. Top with a generous serving of the lentil soup. Garnish with cilantro and serve hot. |
1 Comment
Rise Shine Cook | Ashley Madden
May 14, 2017This looks so delicious and simple!!!!!